Ingredients for Cucumber and Snail Slices:
500g of fresh snails, 2 cucumbers, 100g of wood ear mushrooms, 1 bunch of cilantro, 2 tablespoons of Hao Ji Spicy Sichuan Sauce, 1 tablespoon of sugar, 1 teaspoon of salt, 0.5 teaspoon of monosodium glutamate (MSG), 2 tablespoons of aged vinegar, 1 tablespoon of cooking wine.
Step 1: Prepare fresh and lively snails for a unique and delicious dish.
Step 2: Smash the snail shells to extract the snail meat, and remove the snail’s internal organs and tail.
Step 3: Sprinkle a moderate amount of salt, rub the snail heads to remove impurities and mucus, then rinse thoroughly with clean water.
Step 4: Set aside the cleaned snail heads for later use.
Step 5: Slice each snail head into thin slices according to your preferred texture.
Step 6: Boil water in a pot, add a little cooking wine, and blanch the snail slices for about 5-8 seconds.
Step 7: Immediately transfer the blanched snail slices into ice water to cool, enhancing the texture.
Step 8: Prepare the snail slices, cucumber, cilantro, and the key to this dish’s flavor, Hao Ji Spicy Sichuan Sauce.
Step 9: Cut the cucumber into horse hoof slices and set aside.
Step 10: Place the cucumber slices and prepared snail slices into a container.
Step 11: Add the rehydrated wood ear mushrooms and pour in an appropriate amount of Hao Ji Spicy Sichuan Sauce.
Step 12: Add other seasonings such as sugar, salt, MSG, and aged vinegar to mix well and marinate.
Step 13: Once all the seasonings are evenly mixed and absorbed, the dish is complete.
Step 14: Serve the delicious and appetizing Cucumber and Snail Slices on a plate.
Step 15: The snail slices are tender and crisp, complemented by the fresh aroma of cucumber, leaving a lasting impression.
Step 16: Hao Ji Spicy Sichuan Sauce is a staple condiment in our home.
Step 17: This versatile sauce pairs well with any ingredient, making it irresistible.
Step 18: The spicy and aromatic flavor of Hao Ji Spicy Sichuan Sauce makes your taste buds dance upon the first bite!
Cooking Tips: The spicy and aromatic Hao Ji Spicy Sichuan Sauce makes your taste buds dance upon the first bite! There are tricks to making delicious dishes, and each of my recipes has its own special tips. You can search for ‘Halal Cuisine’ to directly view my recipes!
